Tradition x Innovation. Beautiful from the inside and out.
Umami flavor born from Japanese fermented ingredient "sake lees"
It is rich in minerals such as zinc, iron, and magnesium, which are important for the growth of women and children, as well as vitamins such as B vitamins and folic acid.
Just sprinkle it on salads or pasta like Parmesan cheese. It's a delicious item that supports a healthy lifestyle every day. Please enjoy it at your daily dinner table.
Just sprinkle it on your regular meals to add health and deliciousness!
The power of fermentation and natural ingredients bring out a deep richness and aroma.
Just sprinkle it on and your everyday dishes will become much tastier and healthier.
It is a nutritious by-product of the Japanese sake brewing process. Please enjoy this Japanese fermented ingredient that is useful in both the kitchen and beauty industry.
The secret to its popularity is that it can be continued every day
"Tasty" and "easy"
Even on busy days, you can just throw it on quickly.
The blessings of nature and the power of fermentation add deep flavor to your daily meals.
This ingredient, born from Japanese sake brewing, is packed with nutrients that are good for your body.
It's delicious and easy, so you'll want to keep eating it every day.
It's a new style of fermentation that will gently integrate into your dining table and beauty routine.
🧂 The natural flavor of sake lees
A fermented superfood rich in amino acids, vitamins, and minerals.
🌱 100% plant-based and vegan
Contains no animal ingredients, so it is safe for everyone.
♻️ Sustainable upcycled materials
A blend of sake lees, a by-product of sake brewing, and non-standard cashew nuts.
🍽️ Just sprinkle it on! Various ways to use it
This popular item has received many positive reviews, with many saying it's "just delicious!" Just sprinkle it on toast, salad, pasta, or any other dish you have and the flavor will be enhanced, giving you a delicious taste that's a cut above the rest.
Another attractive feature is that it is packed with nutrients that are good for the body, such as vitamins, folic acid, and minerals. It is popular with health-conscious people and parents with children who tend to be picky eaters. It has become an indispensable part of the family dinner table, with comments such as "My child says it's delicious and eats it," and "The whole family can enjoy it."
This product is delicious, nutritious, and easy to use, making it a versatile item that is no wonder why it has so many repeat buyers.