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ビオセボンにてお取り扱い開始
Now available at Bio C' Bon
2024 ⁄ 08 ⁄ 21
【テレビ東京「みどりをつなぐヒト」バックナンバーの公開】
[Release of back issues of TV Tokyo's "People Connecting Greenery"]
2024 ⁄ 08 ⁄ 21
【テレビ放映のお知らせ：2024年8月20日（火）「みどりをつなぐヒト」】
[TV broadcast announcement: August 20, 2024 (Tuesday) "People Connecting Greenery"]
2024 ⁄ 08 ⁄ 15
[30% OFF! Notice of old package sale due to renewal]
2024 ⁄ 08 ⁄ 02
【「日本経済新聞」掲載のお知らせ】茨城県の食品メーカー7社の連合体が農林水産省の輸出事業として採択されました。
[Announcement in the Nihon Keizai Shimbun] A consortium of seven food manufacturers in Ibaraki Prefecture has been selected for an export business by the Ministry of Agriculture, Forestry and Fisheries.
2024 ⁄ 07 ⁄ 08
Selected for the "2024 Ibaraki Global Business Promotion Project (Export Expansion Challenge Project)"
2024 ⁄ 06 ⁄ 21
【KAWAÍINEグラノーラ使用「UPCYCLE（アップサイクル）アサイーボウル」が販売開始】
["UPCYCLE Acai Bowl" using KAWAÍINE granola is now on sale]
2024 ⁄ 05 ⁄ 30
【公式YouTubeアカウント「Tokyo Bal kitchen」を開設いたしました】
[We have launched the official YouTube account "Tokyo Bal Kitchen"]
2024 ⁄ 05 ⁄ 29
【雑誌「ヨガジャーナル日本版」にてKAWÍINEのアイテムを紹介していただきました】
[KAWÍINE items were introduced in the magazine "Yoga Journal Japan Edition"]
2024 ⁄ 04 ⁄ 17
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Nutritional booster for pasta and salads [Parmesan cheese flavor] Great value trial pouch

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¥950